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Broccoli 'Ironman' F1 Hybrid (Calabrese)

This top performer offers the longest cropping period from late May through to October, producing blue-green domed heads. It shows good tolerance to hollow stem and resistance to bolting. Suitable for closer spacing or if growing space is tight.More Info


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Broccoli 'Monclano' F1 Hybrid (Calabrese)

This hardy variety has been selected for top flavour, heavy yields and resistance to clubroot and mildew. It produces tight domed heads on clear smooth stems and will produce plenty of side shoots after the central head is harvested. Sow several times through spring for successioMore Info


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Broccoli 'Belstar' F1 Hybrid (Calabrese)

Excellent flavoured, well domed, small beaded heads of good colour. Broccoli Belstar F1 keeps in good condition for a long time, producing plenty of side shoots once the centre head is cut. Plant in succession for summer-autumn harvesting. Andrew Tokely says: I always sow this brMore Info


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Broccoli 'Sibsey' (Bellaverde®) F1 Hybrid (Calabrese)

So sweet you can eat the stems raw! A true pure broccoli similar in look to Cima di rapa (wild broccoli). Expect three or four harvests per plant.More Info


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Broccoli 'Spiridon' F1 Hybrid (Calabrese)

The latest maturing variety with some good frost tolerance to extend the cutting of quality heads and 'sideshoots' well into the autumn. Calabrese Spiridon produces domed heads, average 400-500g on erect, open plants which allow good air circulation to minimise disease. Prefers mMore Info


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Broccoli 'Brokali Apollo' F1 Hybrid (Calabrese, Chinese Kale)

Grow your own distinctly-flavoured, tender-stem broccoli at a fraction of the price of imported supermarket produce. A cross between selections of broccoli and kailaan (Chinese kale) to give deliciously flavoured, soft and tender, nutrient-rich stems and flower buds. The main orMore Info


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Broccoli 'Romanesco'

Created a great deal of interest when grown at the Scottish Horticultural Research Institute, yet it is very widely grown in Northern Italy. The 'spears' can be snapped off individually or all together. Broccoli Romanesco has a taste and texture exceeding the finest broccoli andMore Info


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Broccoli 'Stemia' F1 Hybrid (Calabrese)

New breeding in 'sweet green and tender stem' broccoli. Vigorous, upright plant habit produces a well branched, flat central head Once central head is cut will initiate a mass of sweet and tender sideshoots. Harvest July-October.More Info


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